Wow the family and friends during the holidays with this amazing menu created by Chef Darren McGrady: Lobster, Jumbo Lump Crab and Tomato Salad with Yellow Tomato Gazpacho; Braised Beef Short Ribs with Parsnip Chips; Wild Mushroom and Crispy Pancetta Soft Polenta; Milk Chocolate Cremoso with an Espresso Parfait and a Butterscotch Sauce. Darren will have a book signing after class — the perfect Christmas gift! Cost: $65 http://www.marketstreetunited.com/culinaryschedule.asp Instructor: Chef Darren McGrady